Southern Okie Gourmet Apple Spread Cinnamon Roll French Toast

Posted by Gina Hollingsworth on 07/01/2013

Southern Okie Gourmet Apple Spread

Cinnamon Roll French Toast

French Toast:

1 package of store bought Cinnamon Rolls

2 eggs, beaten

½ teaspoon cinnamon

2 Tbsp. Vegetable Oil

Using wax paper, roll cinnamon roll with rolling pin until flattened.  Add eggs and cinnamon to small bowl.  Mix well.  Dip flattened Cinnamon Roll into egg mixture, place in frying pan with vegetable oil.  Cook for 3 to 4 minutes per side, or until brown. 

Syrup:

½ cup Southern Okie Gourmet Apple Spread

½ Maple Syrup

In a small bowl, mix Southern Okie Gourmet Apple Spread with pure Maple Syrup.  Heat in microwave for 30 seconds or until warm.

Serve hot on Cinnamon Roll French Toast.